The new Dominion Pub & Kitchen is Corktowns new local! We’re pulling 24 taps of craft beer and have over 20 bottles in the fridge. We’re the home of hand-crafted cocktails, plentiful bourbons and a daily $4.50 Pour!
Looking for something to eat, we’ve got all your pub favourites done right – like our fish and chips hand-battered every day, or our made-in-Pub chicken pot pie. But we’ve mixed it up with some stuff that you wouldn’t find at most pubs- you gotta have our Elk Burger and you’ll get it.
We have live music on tap Thursday to Saturday and we serve up a killer brunch with, of course, $4 Caesars to get your weekend started.
Drop into the new Dominion and raise a pint!
11:00 am – 12:00 am
Tue 11:00 am – 12:00 am
Wed 11:00 am – 12:00 am
Thur 11:00 am – 1:00 am
Fri 11:00 am – 2:00 am
Sat 10:30 am – 2:00 am
Sun 10:30 am – 12:00 am
$4.50 DAILY TAP – Collingwood Fireside ESB
Daily Cooks Plate: It’s Burger Day! Our Straight up Burger… for $5!!!!
$4.50 DAILY TAP – Muskoka Winterweisse
Daily Cooks Plate: Mac and Cheese Tuesday! Featuring our Chef’s feature Mac and Cheese with our Peppery Pub Salad! $14
WINE DOWN WEDNESDAYS! 1/2 Price 6oz Wine Pours and Bottles!
$4.50 DAILY TAP – Cameron’s Dark 226
Daily Cooks Plate: Jalapeño Honey Fried Chicken! Hand-breaded chicken, macaroni salad and fresh hand-cut fries, and cucumber ranch dip.
THOROGOOD THURSDAYS! One Bourbon. One Scotch. One Beer. $10!
$4.50 DAILY TAP – Mill St Organic.
Daily Cooks Plate: PIE DAY!!! Fresh made-in-pub pie and Peppery Pub salad
$4.50 DAILY TAP – Steam Whistle.
Daily Cooks Plate: Chicken Enchilada Stack with Salsa verde, Jack cheese, and cumin-spiced sour cream!
$4.50 DAILY TAP – Rolling Rock.
Daily Cooks Plate: Cook asked the Butcher and the Butcher told the Cook….
SALVATION SUNDAYS! Pub Brunch, $4 Caesars, Sunday Roast.
$4.50 DAILY TAP – Hop City Happy Hour/Big Mouth