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Dominion

Dominion

Pub and Kitchen

Dominion Pub & Kitchen is Corktown’s best local! We’re pulling 24 taps of craft beer and have over 20 bottles in the fridge. We’re the home of hand-crafted cocktails, plentiful bourbons and a daily $4.50 Pour!

Looking for something to eat, we’ve got all your pub favourites done right – like our fish and chips hand-battered every day, or our made-in-Pub chicken pot pie. But we’ve mixed it up with some stuff that you wouldn’t find at most pubs- you gotta have our Elk Burger and you’ll get it.

We have live music on tap Friday to Sunday, and we serve up a killer weekend brunch with $5 Caesars to get your weekend started.

Drop into Dominion today and raise a glass!

Our food delivered to your doorstep!  Find us on  Food-delivery-foodora

(Delivery restrictions apply.  For more information, please visit www.foodora.ca)

Dominion Toronto

500 Queen St East
Toronto , ON
M5A 1T7
(416) 366-5555
dominion@fabrestaurants.ca

Mon 11:00 am – 12:00 am
Tue 11:00 am – 12:00 am
Wed 11:00 am – 12:00 am
Thur 11:00 am – 1:00 am
Fri 11:00 am – 2:00 am
Sat 10:30 am – 2:00 am
Sun 10:30 am – 12:00 am

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Our Menus

Upcoming Events

Daily Specials

Monday

Burger Day!
Our Straight Up Burger done on the flat-top $5
-excluding holidays-

$4.50 Daily Pour
Cameron’s Brewing

Tuesday

Mac N’ Cheese!
Made-in-pub | Peppery Pub salad | $14

$4.50 Daily Pour
Muskoka Brewery

Wednesday

Dave’s Fried Chicken
Buttermilk battered | Green beans n’ bacon | Fresh, hand-cut fries |
Trio of sauces | $19

Wine Down Wednesdays
½ price wine pours (6 oz.)  and bottles

$4.50 Daily Pour 
Collingwood Brewing

Thursday

Pie Day!
Fresh, made-in-pub pie and Peppery Pub Salad.

Thorogood Thursdays
One Bourbon. One Scotch. One Beer. $10

$4.50 Daily Pour
Steam Whistle Brewing

Friday

Chicken Enchilada Stack
Salsa verde | Monterey Jack cheese | Cumin-spiced sour cream | $18

$4.50 Daily Pour
Mill St. Brewery

Saturday

Pinch of This, Dash of That
Chef’s getting creative.

Weekend Brunch
available weekends and holidays from 10:30 a.m. to 3 p.m.

$5 Build Your Own Caesar Bar
available from 11 a.m. to 3 p.m.

MIMOSAS: Do it Up for the Table!
One bottle of bubbly + juice ($20)
available from 11 a.m. to 3 p.m.

$4.50 Daily Pour
Rolling Rock

Sunday

Sunday Carvery
Hand-carved, 10 oz. prime rib roast marinated for 24 hrs. Yorkshire pudding, mashed potatoes, vegetables, jus, horseradish. $25

Weekend Brunch
available weekends and holidays from 10:30 a.m. to 3 p.m.

$5 Build Your Own Caesar Bar
available from 11 a.m. to 3 p.m.

MIMOSAS: Do it Up for the Table!
One bottle of bubbly + juice ($20)
available from 11 a.m. to 3 p.m.

$4.50 Daily Pour
Goose Island Brewery

Now On Tap

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