back to FAB
Click here for our COVID-19 Response
Pie Bar

Pie Bar

Pizzeria & Cocktails

—–

 

In an effort to encourage social distancing and to do our part in COVID-19  we have made the decision to close temporarily.

Effective immediately, we will be closing until further notice.

We look forward to re-opening as soon as we feel the risks to the health and the safety of our employees and guests has been diminished.

 

As details change almost hourly we will be updating via our social media channels.

Please be safe.

—–

Pie Bar Toronto

207 Queens Quay West, Suite 155
Toronto , ON
M5J 1A7
647-341-7221
piebar@fabrestaurants.ca

Mon 11:30 am - 9:00 pm
Tue 11:30 am - 9:00 pm
Wed 11:30 am - 9:00 pm
Thur 11:30 am - 9:00 pm
Fri 11:30 am - 9:00 pm
Sat 12:00 pm - 9:00 pm
Sun 12:00 pm - 9:00 pm

Follow us on facebook Instagram

Our Menus

Daily Specials

Monday

Lunch Features | Monday-Friday
11am-3pm

Chef’s Feature Pizza Pie | $15
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Pasta | $16
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Panini | $13
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Happy Hour // 4-7pm (excluding holidays)

$6
Bianco 6oz | Rossa 6oz | Birra 16oz 

$10 Handcrafted Cocktails
Amalfi Mule 2oz | Nonna Paloma 2.5oz 
Negroni Seville 2.5oz | Count’s Garden Negroni 2oz

$10 Spritzeria 4oz
Aperol & Prosecco | Campari Luxardo & Prosecco | Limoncello & Prosecco

Tuesday

Lunch Features | Monday-Friday
11am-3pm

Chef’s Feature Pizza Pie | $15
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Pasta | $16
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Panini | $13
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Happy Hour // 4-7pm (excluding holidays)

$6
Bianco 6oz | Rossa 6oz | Birra 16oz 

$10 Handcrafted Cocktails
Amalfi Mule 2oz | Nonna Paloma 2.5oz 
Negroni Seville 2.5oz | Count’s Garden Negroni 2oz

$10 Spritzeria 4oz
Aperol & Prosecco | Campari Luxardo & Prosecco | Limoncello & Prosecco

Wednesday

Lunch Features | Monday-Friday
11am-3pm

Chef’s Feature Pizza Pie | $15
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Pasta | $16
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Panini | $13
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Happy Hour // 4-7pm (excluding holidays)

$6
Bianco 6oz | Rossa 6oz | Birra 16oz 

$10 Handcrafted Cocktails
Amalfi Mule 2oz | Nonna Paloma 2.5oz 
Negroni Seville 2.5oz | Count’s Garden Negroni 2oz

$10 Spritzeria 4oz
Aperol & Prosecco | Campari Luxardo & Prosecco | Limoncello & Prosecco

Thursday

Lunch Features | Monday-Friday
11am-3pm

Chef’s Feature Pizza Pie | $15
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Pasta | $16
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Panini | $13
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

1/2 Price Bottles of Wine All Day

Happy Hour // 4-7pm (excluding holidays)

$6
Bianco 6oz | Rossa 6oz | Birra 16oz 

$10 Handcrafted Cocktails
Amalfi Mule 2oz | Nonna Paloma 2.5oz 
Negroni Seville 2.5oz | Count’s Garden Negroni 2oz

$10 Spritzeria 4oz
Aperol & Prosecco | Campari Luxardo & Prosecco | Limoncello & Prosecco

Friday

Lunch Features | Monday-Friday
11am-3pm

Chef’s Feature Pizza Pie | $15
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Pasta | $16
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Chef’s Feature Panini | $13
Served with garden salad or kale caesar. Substitute Tuscan Fries +$3

Happy Hour // 4-7pm (excluding holidays)

$6
Bianco 6oz | Rossa 6oz | Birra 16oz 

$10 Handcrafted Cocktails
Amalfi Mule 2oz | Nonna Paloma 2.5oz 
Negroni Seville 2.5oz | Count’s Garden Negroni 2oz

$10 Spritzeria 4oz
Aperol & Prosecco | Campari Luxardo & Prosecco | Limoncello & Prosecco

Saturday

Weekend Brunch
11am-2pm 

$30 Mimosa for the Table
Bottle of sparkling wine, served with orange or grapefruit juice.

Sunday

Weekend Brunch
11am-2pm 

$30 Mimosa for the Table
Bottle of sparkling wine, served with orange or grapefruit juice

Photo Gallery

Instagram

Top
© 2020 FAB Restaurant Concepts Inc. All rights reserved. | Accessibility | Privacy | Website design by Dreiden